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Disturbance in the Self: A Source of Eating Disorders Reprinted
from Eating Disorders Review Disturbances in the development of the self have been identified as important factors that contribute to the formation and persistence of eating disorders. Thus, they are an important focus for intervention to promote attitudinal and behavioral change. In her early theoretical work, Hilde Bruch argued that anorexia nervosa (AN) is caused by the failure to develop a diverse set of identities or self-definitions.(1, 2) Highly controlling and perfectionistic parenting was believed to limit the child's opportunities to function autonomously and to interfere with development of a clear and richly elaborated self. Bruch suggested that the adolescent turns to body weight as a viable source of self-definition and as a means of compensating for the lack of a clear identity and for associated feelings of powerlessness and incompetence. From this perspective, the adolescent's fixation on body weight and exaggerated desire to be thin are a maladaptive way of coping with identity deficits and of striving for a sense of self-definition, competence, and control. Deficits
Enhance the Persistence of AN and BN Vitousek and Ewald suggest that both genetic and environmental factors contribute to the failure to develop a clear and stable set of positive selves, leading to an over-reliance on environmental cues to define the self. (4) Boskind-Lodahl and, more recently, Schupak-Neuberg and Nemeroff similarly argue that, at its core, BN stems from the absence of a true self and from the overemphasis on physical appearance as a concrete solution to the absence of an authentic self. (5,6) A
Lack of Clear Definitions A second and closely related problem is that because the self-related terms are not adequately defined, the precise nature of the self-disturbance is not clear. While the theorists suggest that the absence of a clear, stable, and authentic self is central to the formation of the disorders, the self-construct has no clear referent. Thus, exactly what it means to have an unclear, unstable, or inauthentic self is not known. As a result of this lack of specificity, a majority of research on self-disturbances in the eating disorders has focused narrowly on one dimension of the self-global feelings toward the self or self-esteem. Although these studies have consistently shown that women with eating disorders hold negative feelings toward themselves, this research has not addressed the hypothesis of the absence of a clear and stable self as an important source of the eating disorders. A
Controlled Study of Identity Deficits Self-schemas are stored in long-term memory, with the self-related information hierarchically organized (Ann Rev Psychol 1987; 38:299). Self-schemas are comprised of three distinct types of knowledge, including: (1) semantic knowledge, generalizations, or abstractions that reflect "who the self is" that are stored at the highest levels of the hierarchy; (2) episodic knowledge, special autobiographical memories nested at the lowest levels of the hierarchy; and (3) procedural knowledge, or action-based memories in the form of skills, rules, and strategies for making judgments, drawing inferences, and accomplishing goals relevant to the domain (Personality and Social Intelligence, 1987). Self-schemas can be developed about any aspect of the person, including physical characteristics (short, fat, bald), social roles (mother, friend, student), personality traits (independent, outgoing), and areas of particular interest and skill (computer expert, cello player, tennis player). Because of the rich array of information encoded in the self-schema and its repeated activation, self-schemas are stable, enduring structures that are chronically accessible in working memory (J Personality & Social Psychology, 1988; 55:599). Functional
Memory Structures
In contrast to self-schemas, other, more peripheral, knowledge about the self is stored in less fully developed memory structures. (Figure 1 offers a schematic overview of the cognitive components of the self-concept.) These structures may be comprised of isolated episodic memories of the self in specific contexts and lack the abstract semantic conceptions derived from repeated experience in the content area. As a result, these peripheral self-conceptions are not chronically active in working memory and are less able to function as reliable guides for information processing and behavioral regulation. Despite having equal ability and intention, persons without a self-schema in a given content area are more susceptible to environmental challenges. They are also less able to reliably translate their intentions into effective behaviors and less able to utilize social information to support their self-view. They also report higher levels of emotional distress and dissatisfaction. In addition to individual differences in the content of self-schemas, differences also exist in the extent to which each self-schema reflects a positive or negative characteristic of the self. Furthermore, studies have shown important differences in the regulatory consequences of positive and negative self-schemas. Whereas positive self-schemas facilitate goal-directed behavior and positive mood states, negative self-schemas are associated with negative mood states and withdrawn, risk-avoidant behaviors (J Personality & Social Psychology, 74: 1364). The relative proportion of positive to negative self-schemas available in memory may be the cognitive foundation of observed differences in global self-esteem, the affective component of the self-concept. Studies have shown that in normal samples, persons with low self-esteem have more unstable peripheral self-conceptions and fewer positive self-schemas available in memory (Self-esteem: The puzzle of low self-regard, 1993) but these properties of the self-concept have not been systematically examined in clinical samples. Based on the eating disorder theory of self disturbances and research that has shown that individual variation in the array of self-schemas influences emotional health and well-being, we predicted that women with an eating disorder would have fewer positive self-schemas available in memory and would be more likely to have a fat self-schema available in memory compared to controls. Furthermore, we hypothesized that the number of positive self-schemas would predict the availability of a fat self-schema, which would in turn predict body dissatisfaction and disordered eating behaviors. Study
Population and Methods The presence of a fat self-schema in memory was determined by the number of fat-related adjectives endorsed as self descriptive (me vs. not me judgment) and two information processing indicators of the presence of the self-schema in memory. Chronically accessible self-schemas more rapidly influence judgments than does more peripheral self information. Thus,positive judgments ("me" endorsements) about the descriptiveness of fat adjectives are made more quickly and negative judgments ("not me" endorsements) are made more slowly by individuals with a fat self-schema and these response time patterns are viewed as evidence of schema availability. Furthermore, because the fat adjectives presented for judgment "fit" with an existing, well developed self-schema memory structure, they are remembered more readily than when no fat self-schema exists. Thus, the second information processing indicator of the presence of a fat self-schema is the number of fat adjectives recalled after the judgment task. Results
Support the Concept of Disturbed Self The three groups also differed according to the number of negative self-schemas, with both AN (29%) and BN (28.4%) reporting more negative self-schemas compared to control women (7%). Also as predicted, women in the BN group demonstrated a pattern of information processing suggesting that they have a "fat" schema available in memory. Controlling for the effects of BMI and general information processing differences, the BN group endorsed as self-descriptive a greater proportion of fat adjectives, and were slower to make "not me" judgments of fat adjectives compared to the control group. No differences were found in the recall scores. When considered along with the fact that all but six women in the group were currently within a low normal-to-normal weight range (body mass index, or BMI: mean= 22.2, range, 18.2 - 27.9), these results support the hypothesis that women with BN have an unrealistic conception of the self as fat. However, women in the AN group did not show clear information processing evidence of a fat self-schema. Finally, fewer positive self-schemas predicted a higher fat self-schema score, which in turn predicted higher body dissatisfaction scores and higher disordered eating behaviors scores. Objectively measured BMI was also predictive of fat self-schema scores, and high BMI predicted higher fat self-schemas scores. What
Is The Proper Focus of Intervention? The results of this study highlight the importance of the total collection of self-schemas as the context for the development of eating disorder symptoms, and offer preliminary evidence to suggest that interventions designed to promote the development of new positive self-schemas may be an important factor in identifying alternative sources of motivated behaviors and promoting recovery from the eating disorders. References 2. Bruch H. Anorexia nervosa: Therapy and theory. Am J Psychiatry 1982;139, 1531. 3. Strober, M. Disorders of the self in anorexia nervosa: An organismic-developmental paradigm. In C. Johnson (ed.), Psychodynamic Treatment of Anorexia Nervosa and Bulimia (pp. 354-373). New York: Guilford Press, 1991. 4. Vitousek, KB, Ewald LS. Self-representation in eating disorders: A cognitive perspective. In Z. Segal & S. Blatt (eds.), The Self in Emotional Disorders: Cognitive and Psychodynamic Perspectives (pp. 221-257). New York: Guilford Press, 1993. 5. Boskind-Lodahl, M. Cinderella's stepsisters: A feminist perspective on anorexia nervosa and bulimia. Journal of Women in Culture and Society 1976;2, 342. 6. Schupak-Neuberg, E, Nemeroff C. Disturbances in identity and self-regulation in bulimia nervosa: Implications for a metaphorical perspective of "body as self." Int J Eat Disord 1993; 13: 335. Additional Resources: |









